Too much cold!

For some reason that I am unable to figure out my refrigerator is much, much too cold, as evidenced by:
I have it turned as low as it goes and by low I actually mean high which could be confusing. Let's say instead it is as close to cold as it can be without being off while coldest is at the other end of the dial. I've even turned the freezer down. I just don't know. All of my leafy green things, my tofu, and now my yogurt is frozen. It's too much.

In other ice related news, today being NHL trade deadline day, I freed up my morning in case any teams were trying to get in touch with me, but the deadline has passed and I've heard nothing.